masakan tradisional

Sunday, June 5, 2005




 
■ ACAR TIMUN KUNING
■ ASINAN
■ ASINAN KOL
■ ATI AMPELA
■ AYAM CORDON BLUE
■ AYAM KUNGPAO
■ AYAM OPOR KERING
■ AYAM OVEN
■ AYAM PANGGANG ala PADANG
■ AYAM PANGGANG ala THAI
■ AYAM REMPAH
■ AYAM SAUS TOMAT


 
■ BASO KAMPUNG
■ BEEF STEAK ala TAKSAKA
■ BIJI SALAK
■ BISTIK JAWA
■ BUBUR AYAM
■ CHICKEN TERIYAKI
■ CHICKEN/FISH STICK
■ CHICKEN YAKINIKU
■ CREAM SOUP POTATO
■ CURRY DAGING

hafidh at 3:48 PM
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